Hours: Sunday - Thursday 5pm - 10pm, Friday and Saturday 5pm - 11pm Reservations are recommended, Please call (702) 432-7743. View Menu
Soup and Salad Bar Included We're firing up the grill, so what'll it be? A Porterhouse or Filet Mignon? Or perhaps our Alaskan king crab legs? Help yourself to our soup and salad bar too. At The Broiler in Boulder Station, we know you'll never leave hungry. In fact, we send nearly everyone home with a doggie bag.
Great Steaks & Seafood Our carefully selected, beef is aged for tenderness and grilled over mesquite charcoal at 800 degrees plus. You’ll smell the fabulous aroma before entering the door. And our fresh fish is flown in daily. Want a sampling? Try our chilled shellfish platter with shrimp, Alaskan King crab, Oysters on the half shell and Lobster.
Relaxing Atmosphere Stepping into the Broiler is like stepping back into the 19th century, complete with polished brass fixtures and cherry wood décor. It’s truly a relaxing atmosphere. The Broiler at Boulder Station. See why it’s consistently chosen as one of Las Vegas’ best steakhouses.